Where each dish is a tribute to tradition and local produce. Tapas that combine the flavor of immediacy with the depth of time, where simplicity and detail coexist in harmony.
Excellence, carefully selected from small producers,
is the undisputed protagonist of each dish.
A menu that follows the
rhythm of the seasons, respecting each ingredient,
without artifice or excess.
The new project by chef Borja García, Michelin Star, brings haute cuisine to all budgets in the heart of
Puerto Real.
An experience that celebrates
Andalusian tradition with quality and authenticity. Enjoy
a unique culinary experience, where each dish tells a story and each bite
is a journey to the South.